Shoyu Ramen Of the four main ramen styles, shoyu (soy) is the cleanest and most aromatic, leaning on a clear roasted-chicken broth… Japanese 4 hours 45 minutes Serves6
Spicy Sichuan Hot Pot Sichuan hot pot is less a dish than a method of eating: a pot of fiercely spiced red broth (and ideally a second clear… Chinese 1 hour 30 minutes Serves4-6