Lamb Achari
BIR lamb achari is the restaurant take on the Punjabi achari tradition, a curry seasoned with the spices that go into…
Indian
Discover · complex + chili + tomato + asian + lemon
8 recipes
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In season
June produce
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Course & method
Ingredients
Pav Bhaji
Potatoes, cauliflower, peas boil until tender
Indian
Restaurant-Style Chicken Chilli Masala
Chicken chilli masala is a relatively modern entry on the British restaurant menu, sitting somewhere between a jalfrezi…
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Restaurant-Style Lavastorm Curry
Lavastorm belongs to the rarefied corner of the BIR menu shared with phaal, naga, and the various house-named "hottest…
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Restaurant-Style Simple Chicken Curry
This sits apart from the rest of the Restaurant-Style series
Indian
Simple Lahori Chicken Curry
A traditional Lahori-style chicken curry built on a base of caramelised onions, tomatoes, and whole spices bloomed in oil
Indian
Special Balti
BIR special balti is the customisable British restaurant chef's signature, mixing pre-cooked meats, seafood and…
Indian
Tarka Dal
Split yellow moong dal (or toor dal) cooks with turmeric, salt and water for 25 minutes until soft and breaking down
Sides