VegetarianSpicy Lahori Tarka Dal Split yellow moong dal (or chana dal, or a mix) is rinsed and pressure-cooked or simmered with turmeric until completely soft Sides 50 minutes Serves4-6
Spicy Mexican Rice Long-grain rice (not basmati or jasmine, they're too slim) toasts in oil over medium heat until pale gold and nutty, 3-4 minutes Sides 35 minutes Serves6