Atayef
A loose batter of fine semolina, plain flour, yeast, sugar and warm water rests until bubbly
Desserts
Discover · complex + cheese + nuts
9 recipes
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Ingredients
Brevas Con Arequipe
Brevas con arequipe is the kind of Colombian dessert that takes ten minutes of work and produces something that looks…
Desserts
Cannoli Siciliani
Sicily's most famous sweet, and the one you'll find on every pasticceria counter from Palermo to Catania
Desserts
Gemista
Gemista is the Greek stuffed-vegetable dish of mid-summer, ripe tomatoes and peppers hollowed and filled with a herby…
Greek
Knafeh Naameh
A fine semolina dough mixes with melted butter (and milk/water)
Desserts
Lasagne
Lasagne is the great Italian baked layered pasta, fresh pasta sheets stacked with slow-cooked meat ragù and silky…
Italian
Minestrone with Pesto
Minestrone is the Italian summer-vegetable soup, a wide pot of beans, vegetables and small pasta in tomato-stock broth…
Italian
Pesto Babka
Babka, at its sweet best as the chocolate version, turns out to be a wonderful vehicle for savoury fillings
Sides
Rugelach
Rugelach are the Jewish-Polish rolled cookies, cream-cheese shortcrust wrapped around a chocolate-cinnamon filling, the…
Desserts