Kofta Burger
Lebanese kofta, sometimes spelled kafta, is minced lamb (often with a little beef) seasoned with grated onion, parsley…
Lebanese
Discover · complex + lamb + meat + yogurt
47 recipes
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Course & method
Ingredients
Kosha Mangsho
Kosha mangsho takes its name from the verb kosha, which in Bengali means to slow-cook a meat down, stirring patiently as…
Bengali
Lahem Bi Ajeen
A soft yeasted bread dough rises for 1 hour
Palestinian
Lahori Mutton Biryani
Mutton is marinated overnight in yogurt with browned onion, ginger-garlic, Kashmiri chilli, garam masala and dried plums…
Rice
Lamb Achari
BIR lamb achari is the restaurant take on the Punjabi achari tradition, a curry seasoned with the spices that go into…
Indian
Lamb Bhuna
BIR lamb bhuna is the restaurant-style version of the slow-cooked Bengali bhuna, dry and intensely flavoured, with the…
Indian
Lamb Karahi
Cooked in a karahi (two-handled wok-like pan) over high heat: lamb chunks simmer with tomatoes, fresh ginger matchsticks…
Indian
Lamb Rogan Josh
BIR lamb rogan josh is the British-Indian-Restaurant take on the classic Kashmiri lamb stew, a deep red curry that uses…
Indian
Lamb Saag
BIR lamb saag is the restaurant version of the classic Punjabi saag gosht, a bright green spinach-based curry that pairs…
Indian
Madghoot
The fast Saudi cousin of mandi, made when you want kabsa-deep flavour but the day doesn't have three hours in it for the meat to cook
Arabian
Mangshor Jhol
The wet-style mutton counterpart to the drier, slow-bhuna kosha mangsho - and the more everyday of the two
Bengali
Mansaf
Dried jameed balls soak overnight then break down in water to form the cooking liquid
Jordan
Manti
A simple egg-pasta dough rolls thin
Turkish
Mantu
Mantu are the steamed lamb dumplings that Afghanistan shares with the rest of Central Asia, plated under garlic yogurt…
Afghanistan
Mantu
This is the small-plate version of mantu, folded into a four-pointed flower with the meat visible at the top, plated for…
Snacks
Quzi
Quzi is the Iraqi celebration dish, a whole slow-roasted lamb shoulder served on a platter of saffron rice with toasted…
Iraq