
Baba Ganoush
Baba ganoush is the Levantine smoky aubergine dip, fire-charred whole aubergines mashed with tahini, lemon and garlic…
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Baba ganoush is the Levantine smoky aubergine dip, fire-charred whole aubergines mashed with tahini, lemon and garlic…

Charoset is the Passover seder centrepiece, a sweet apple-and-walnut compote that symbolises the mortar the Israelites…

Hummus is the great Levantine chickpea-tahini dip, smoothed silky-pale-gold, swirled with the back of a spoon, pooled…

Israeli salad is the small-diced raw vegetable salad that lives on every Israeli breakfast table beside the eggs, cheese…

Matbucha is the North African-Israeli slow-cooked tomato-and-pepper salad, a thick, jammy spread of charred peppers and…