
Arroz Verde
Spinach, coriander, parsley and a charred poblano are blended with chicken stock to make a vivid green cooking liquor
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Spinach, coriander, parsley and a charred poblano are blended with chicken stock to make a vivid green cooking liquor

Spinach is wilted briefly with salt, drained, squeezed dry

A thick batter of gram (chickpea) flour, rice flour, ajwain, turmeric, chilli powder and salt mixes with cold water to a…

Potato cubes are par-boiled separately so the dish comes together quickly in the pan