
Lamb Achari
BIR lamb achari is the restaurant take on the Punjabi achari tradition, a curry seasoned with the spices that go into…
Indian
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BIR lamb achari is the restaurant take on the Punjabi achari tradition, a curry seasoned with the spices that go into…

Lamb chunks are braised gently with turmeric, ginger-garlic paste and a small handful of whole spices until tender

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BIR special balti is the customisable British restaurant chef's signature, mixing pre-cooked meats, seafood and…