
Matoke
Beef is browned and simmered with onions, garlic, ginger, tomato and a touch of curry powder
Ugandan
Tap a chip to add another filter, or use Clear all below.
Tap any item to find recipes that use it.

Beef is browned and simmered with onions, garlic, ginger, tomato and a touch of curry powder

Moussaka is the Greek tradition of layered aubergine and lamb baked under a thick blanket of bechamel, the dish that…

Rogan josh ("oily red") comes from Kashmir, where the original is a slow-cooked Wazwan dish of lamb in a deeply spiced…