Authentic Chicken Handi
BIR chicken handi is the rich ghee-laden curry named for the clay handi pot it traditionally cooks in, the dish that…
Indian
Discover · complex + make-ahead + ginger + yogurt + asian
21 recipes
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Course & method
Ingredients
Biryani
Biryani represents the height of Indian culinary technique: multiple components prepared separately with precision, then…
Indian
Chicken Dopiaza
BIR chicken dopiaza is the curry built on two distinct onion textures (the name "dopiaza" literally means "two onions")…
Indian
Chicken Karahi
BIR chicken karahi is a classic British-Indian-Restaurant curry inspired by Imran's of Birmingham, tender chicken pieces…
Indian
Chicken Methi Curry
BIR chicken methi is the fenugreek-forward curry of the British restaurant menu, fresh fenugreek leaves wilting into a…
Indian
Hyderabadi Mutton Biryani
Bone-in mutton (or lamb) marinates for 4 hours in yogurt, ginger-garlic paste, deep-fried onion (birista), garam masala, chilli and saffron
Indian
Kashmiri Chicken
BIR kashmiri chicken is the restaurant's aromatic mild curry, named for the Kashmir region of India even though it bears…
Indian
Lamb Achari
BIR lamb achari is the restaurant take on the Punjabi achari tradition, a curry seasoned with the spices that go into…
Indian
Lamb Bhuna
BIR lamb bhuna is the restaurant-style version of the slow-cooked Bengali bhuna, dry and intensely flavoured, with the…
Indian
Lamb Karahi
Cooked in a karahi (two-handled wok-like pan) over high heat: lamb chunks simmer with tomatoes, fresh ginger matchsticks…
Indian
Lamb Saag
BIR lamb saag is the restaurant version of the classic Punjabi saag gosht, a bright green spinach-based curry that pairs…
Indian
Restaurant-Style Chicken 65
Chicken 65 is one of the most-debated origin stories in South Indian cooking
Indian
Restaurant-Style Chicken Rezala
Chicken rezala is a Mughlai dish associated with Kolkata's Muslim-quarter restaurants, traditionally a delicate…
Indian
Restaurant-Style Laal Chicken Curry
"Laal" is Hindi for red, and the dish lives up to the name
Indian
Restaurant-Style Lamb Achari
"Achari" means "of pickle", the dish is built around Indian-style pickles (achaar) as a flavouring agent rather than a condiment
Indian
Restaurant-Style Lavastorm Curry
Lavastorm belongs to the rarefied corner of the BIR menu shared with phaal, naga, and the various house-named "hottest…
Indian